CAS 305-84-0 L-Carnosine

L-carnosine is a small molecule dipeptide composed of two amino acids β-alanine and L-histidine. It is widely found in skeletal muscle, heart, brain and other nerve tissues in the body. A natural antioxidant. Potential antioxidant and anti-glycosylation activity; prevent non-enzymatic glycosylation and protein coupling induced by acetaldehyde.carnosine komplex

Function

Function & Application of L-carnosine

1.Carnosine helps to prevent skin collagen cross-linking which leads to loss of elasticity and wrinkles.

2.Lcarnosine powder also acts as a regulator of zinc and copper concentrations in nerve cells, helping to prevent overstimulation by these neuroactive in the body substantiates all of the above and other studies have indicated further benefits.

3.LCarnosine is a SuperAntiOxidant that quenches even the most destructive free radicals: The hydroxyl and the peroxyl radicals, superoxide, and singlet oxygen. Carnosine helps to chelate ionic metals(flush toxins from the body).

Product Properties

CAS No.: 305-84-0

Formula: C₉H₁₄N₄O₃

Appearance: White powder

Appearance of solution: Clear and colorless

Heavy metals: Not more than 10ppm

Purity ( HPLC ): 98.0% ~ 100.0%

Loss on drying: Not more than 1%

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